A greenmarket recipe using collard greens and tart apples.
More from my Brooklyn greenmarket this autumn, here, Bread Alone Bakery. It’s no wonder that the artisan organic breads, pastry and danish disappear so quickly from the display into shopper’s bags—they taste as great as they look. Their table at the market is usually the first stop for shoppers, or risk their favorites being sold […]
All the signs of autumn and the winter to come have been here at my greenmarket in Brooklyn. Over the last few weeks there have been pumpkins and colorful speckled winter squashes, and large heads of orange “cheddar cheese” cauliflower piled high. A smorgasbord of winter vegetables… beets, turnips, brussels sprouts, chard and more, just waiting to […]
One of the reasons I love shopping at the greenmarket is discovering new produce and recipe ideas to try, like this one here. An autumn salad of spicy mustard greens and watermelon radish balanced with the sweetness of corn, apple and a light honey vinaigrette—spicy, sweet, and crunchy. This lovely salad is the creation of […]