It’s citrus season! Here a lovely lemon curd that isn’t too sweet and has just the right amount of creamy, bright lemon flavor to pair with scones, cakes, or my favorite—drizzled on top of yogurt with berries. More photos and recipe…
Recipes
An Autumn Salad: Mustard Greens
One of the reasons I love shopping at the greenmarket is discovering new produce and recipe ideas to try, like this one here. An autumn salad of spicy mustard greens and watermelon radish balanced with the sweetness of corn, apple and a light honey vinaigrette—spicy, sweet, and crunchy. This lovely salad is the creation of […]
Chicken & Apple Salad
Apples have been steadily elbowing their way in at the greenmarket, and I’ve been really enjoying the locally grown Galas. What better way to enjoy the sweet crispness of apples but in a chicken salad made with a bit of spice atop a thick slice of crusty, dark pumpernickel raisin bread?
Tomatoes in Red & Peach Salsa
Summer is officially over, it’s come and gone too fast for me, but the days are warm and I still want to keep summer foods around as long as I can. Right now greenmarkets are bursting with tomatoes (and peaches)—it is truly a feast for the eyes, like these Grandma’s Pick (top) and Brandywine (bottom) […]