The fastest summer ever. But, September has brought us a few hot days, perhaps so that we’ll long for the cooler weather ahead. Here, some images…a deliciously simple salad of heirloom cherry tomatoes, avocado and french feta cheese…
Food
Summer Melons
I couldn’t resist getting both of these melons from the farmers market. One a yellow watermelon, the other a very ripe cantaloupe, so it was the first to get eaten. It’s paired here with a delicious farmstead “Womanchego” cheese (like Manchego) from Cato Corner Farms. …
Angel Food Cake with Nasturtium Blossoms
Angel Food Cake with Nasturtium Blossoms
Green Beans & Arugula
A recipe worth sharing where the sum of two parts, green beans and arugula, equal much more than either on their own. More photos and recipe…